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CUISINE EN PROVENCE. Your host
will plunge you into "l'Art de vivre en Provence" through hands-on cooking
and discovery of the fabulous region of Provence in southern France.
Cooking classes in English with an emphasis on light Mediterranean food
. Excursions to vineyards and local markets. Free time to relax
in the garden of the chateau, enjoy the swimming pool, or a game of tennis.
Several departure dates: August 30, September 20 and 27.
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CRUISE THROUGH NORTHERN ITALY.
One of the most enjoyable ways to travel through Italy. You'll sail on
a 100 Passenger ship through the Po River Valley, an area rich in medieval
and Renaissance history, art, culture and tradition . The price for
the nine day trip is $2598 and includes airfare and all shore excursions.
Departures still available are September 22 and October 20 with optional
pre and/or post cruise extensions.
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